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CNP: Menu Planning Healthy School Meals
Professional Standards Code# 1000, 1120, 2110, 2150
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This class teaches menu planners of the National School Lunch Program (NSLP) and the School Breakfast Program (SBP) how to plan a basic menu, advanced techniques that increase student acceptance and support nutritional requirements and tools that support the menu plan.
Important Session Information:
Registration for this session has ended
Session ID:
491444
Credits Available:
(3) CPE
(3) Contact Hours
Seats Available:
30
Fee:
$0.00
Contact Person:
Christi Gentz
Instructor(s):
Michelle Johnson
Date
Time
Location
4/30/2024
8:30 AM - 11:30 AM
Region 05 ESC site - Alamo Room
350 Pine Street Suite 500 Beaumont, TX 77701 | Phone: 409-951-1700
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350 Pine Street Suite 500 Beaumont, TX 77701
Phone: 409-951-1700
Maps
|
Restaurants
|
Directions
|
Parking Map