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Child Nutrition SC23: Food Production Records (Day 2-AM)
Professional Standards #2120




      


This class teaches CE's basics to advance food production record skills including how to fill out a FPR, how to use meal documentation to support the FPR and how to use the FPR to improve forecasting, communication, organization, and to demonstrate compliance

Important Session Information:


Target Audience: DIRECTORS / MANAGERS / PRODUCTION STAFF

Child Nutrition Summer Conference will be on-site at Region 5 ESC
Registration for this session has ended

Session ID:
452012
Credits Available:
(3) TASN - Level IV
(3) Contact Hours
Seats Available:
6
Fee:
$15.00
Contact Person:
Christi Gentz
Instructor(s):
Outside Presenter
Date Time Location
7/26/2023 8:30 AM - 11:30 AM Region 05 ESC site - Magnolia Room

350 Pine Street Suite 500 Beaumont, TX 77701 | Phone: 409-951-1700
350 Pine Street Suite 500 Beaumont, TX 77701
Phone: 409-951-1700
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