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Child Nutrition SC23:HACCP (Day 1-PM)
Professional Standards # 2610 - TASN Level 1-2




      


We will covering topics such as HACCP, food safety, prevention of food borne illness, and how to keep a clean and sanitary school nutrition facility. This course will prove to be fun, exciting, and above allm you will learn something new.

Important Session Information:


Target Audience: ALL STAFF

Child Nutrition Summer Conference will be on-site at Region 5 ESC
Registration for this session has ended

Session ID:
451953
Credits Available:
(3) CPE
(3) Contact Hours
Seats Available:
3
Fee:
$15.00
Contact Person:
Christi Gentz
Instructor(s):
Outside Presenter
Date Time Location
7/25/2023 12:30 PM - 3:30 PM Region 05 ESC site - Cypress Room

350 Pine Street Suite 500 Beaumont, TX 77701 | Phone: 409-951-1700
350 Pine Street Suite 500 Beaumont, TX 77701
Phone: 409-951-1700
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