Session Detail
Skip to content
Home
Sign In/Out / Create New Account
Sign In
Sign Out
Create New Account
Hello,
Search Types
Search by Keyword
Calendar of Sessions
Conferences
User Account Information
Professional Development Record
My Account
Registration History/Certificates
Subscriptions
Help
Contact Us
none
Quick
Links
New Users - click here to create an account
Home
Search Types
Search by Keyword
Calendar of Sessions
Conferences
User Account Information
Professional Development Record
My Account
Registration History/Certificates
Subscriptions
Contact Us
PDF Downloads
Session Detail
0
escWorks
Previous
New Search
HACCP/Sanitation - SC 7-31-19
Share
Designed to provide school nutrition employees with up-to-date information on food safety, this training contains lessons and activities which allow participants to be involved in learning the food safety concepts needed to prepare and serve food safely and to keep school nutrition facilities safe and sanitary. Covering topics such as HACCP, food safety, prevention of food borne illness, and how to keep a clean and sanitary school nutrition facility, this course will prove to be fun, exciting, and above all, you will learn something new. Expect a remarkable training! Target Audience: All Food Service Personnel
Important Session Information:
Registration for this session has ended
Session ID:
257714
Credits Available:
(6) TASN - Level I
(6) Contact Hours
Seats Available:
3
Fee:
$15.00
Contact Person:
PATRICIA HAVENS
Instructor(s):
Outside Presenter
Date
Time
Location
7/31/2019
8:30 AM - 4:00 PM
Region 05 ESC site - Lone Star Room
350 Pine Street Suite 500 Beaumont, TX 77701 | Phone: 409-951-1700
Maps
|
Restaurants
|
Directions
|
Parking Map
350 Pine Street Suite 500 Beaumont, TX 77701
Phone: 409-951-1700
Maps
|
Restaurants
|
Directions
|
Parking Map