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Part 2 - Menu Module - Recipes, Menus, and Production 3-26-2019



Menu Module 4-7. This session is for Contracting Entities who have attended the Menu Modules 1-3 Instructor - led class or viewed the Menu Modules 1-3 self-led training on squaremeals.org

Important Session Information:


Registration ends at 12:00 AM on Thursday, March 21, 2019
Session ID:
244529
Credits Available:
(6) Attendance Only
(6) Contact Hours
Seats Available:
22
Fee:
$0.00
Contact Person:
PATRICIA HAVENS
Instructor(s):
Wanda Burlison
Date Time Location
3/26/2019 8:30 AM - 3:30 PM Region 05 ESC site - Liberty Room
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