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CN-USDA Foods Usage
08/18/2026 USDA Codes:1000,2000 - ZOOM (9-10:30 AM)
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This session guides the participant through best practices for tracking and monitoring usage of USDA Foods and its importance for USDA reconciliation auditing.
Important Session Information:
Understand tracking and monitoring requirements and best practices for drawing down inventory. Identify reporting platforms and system(s) needed and how to execute reports for each commodity category. Identify requirements, steps, and best practices for the USDA Food reconciliation.
Registration ends at 12:00 AM on Tuesday, August 18, 2026
Session ID:
619048
Credits Available:
(1.5) CEU
(1.5) Contact Hours
Seats Available:
39
Fee:
$0.00
Contact Person:
Christi Gentz
Instructor(s):
Michelle Johnson
Steve Lisbony
Date
Time
Location
8/18/2026
9:00 AM - 10:30 AM
Region 05 ESC site - No Room Needed
350 Pine Street Suite 500 Beaumont, TX 77701 | Phone: 409-951-1700
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350 Pine Street Suite 500 Beaumont, TX 77701
Phone: 409-951-1700
Maps
|
Restaurants
|
Directions
|
Parking Map