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Food Production Records for Child Care
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This training reviews requirements for accurately completing Child Care Food Production Records for Child and Adult Care Program (CACFP). We will also identify the correct form used to record food items and quantities on the day of the meal service.Training will cover types of documentation required for crediting components identified on the food production record.
Important Session Information:
Registration for this session has ended
Session ID:
326279
Credits Available:
(3) Attendance Only
(3) Contact Hours
Seats Available:
6
Fee:
$0.00
Contact Person:
Patricia Havens
Instructor(s):
Barbara Bell
Date
Time
Location
11/12/2020
9:00 AM - 12:00 PM
Region 05 ESC site - No Room Needed
350 Pine Street Suite 500 Beaumont, TX 77701 | Phone: 409-951-1700
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350 Pine Street Suite 500 Beaumont, TX 77701
Phone: 409-951-1700
Maps
|
Restaurants
|
Directions
|
Parking Map